TAI JIAN

We initiated our algae biotechnology research program during 2010-2015 which is the preparatory stage; over the years we have been developing our proprietary microalgae cell wall disruption technology, unique microalgae fermentation, and extraction methods, which can be used to produce high nutritional value algae-derived products. In view of the impact of extensively refined agriculture practice brings about land overuse, which resulted in soil degradation due to acidification, we strive to provide customized solutions to address the depletion of organic matter in acidified soil, offer appropriate soil remediation solutions, and aim to become an expert in habitat restoration to achieve sustainable agriculture and organic farming practices.