PERCOLATE TEA & COFFEE

Percolate only uses loose leaf tea that is deliberately prepared at the correct temperature for the correct amount of time. Green tea is very delicate and often needs a cooler temperature and less steeping time for the perfect taste while a black tea can be steeped longer at a higher temperature because it has been fully oxidized. Our large steeping vessel allows water to pass through the entire tea leaf while extracting the unique flavor, wonderful aromas and rich antioxidants.