TIMES PLACE BRASSERIE

They are looking to take on an existing restaurant site in west London. Their research shows that the restaurant has a good dinner trade and some lunch trade. They are looking to increase the lunch trade and improve the weekend daytime offering, thus allowing us to increase profitability. The restaurant is currently making a profit of around £5,000 per month. They have negotiated a price of £110,000 to take the site on and will also have to pay £40,000 for the kitchen equipment, chairs, table... s, wine stocks etc. This will be paid in equal amounts over a 12 month period. The restaurant is an area where there is a large residential population, but there are also offices nearby providing the opportunity to develop the lunchtime trade. The restaurant has a brunch trade at weekends, but they believe that this can be developed further. There is a garden at the back of the restaurant, which is not currently used and they will be investigating the potential to make use of this during the summer months.More