METROPOLITAN MEAT, SEAFOOD & POULTRY

Metropolitan Meat, Seafood and Poultry is the Mid-Atlantic’s foremost center-of-the-plate and specialty food distributor. Located in Landover, Maryland, Metropolitan has been supplying the most celebrated hotels, restaurants, caterers, schools, country clubs, and specialty retailers since 1944. They are proud to announce They have newly expanded and renovated Their meat processing unit. It now covers over 9,000 square feet – one of the largest in the Mid-Atlantic region! This is the latest ... in Metropolitan’s ongoing efforts to expand Their capabilities to meet Their customer’s needs. Their state-of-the-art facility houses three separate processing areas devoted to custom cutting the freshest meat, seafood and poultry. They operate a rigorous quality control system which is USDA inspected and HACCP certified to assure you receive the safest, highest quality products. Their fleet of 60 company-owned and maintained, custom-built refrigerated trucks help to support that commitment. More