KUMAGAYA AGRICULTURAL COOPERATIVE

Kumagaya Agricultural Cooperative members, officers, and employees of the JA work in accordance with the cooperative movement's essential concepts, beliefs, and ideals. They seek to innovate our organisation, company, and management in response to changes in the environment. They will also work with local, national, and international cooperatives to create a more democratic and just society. They produce rice, wheat, and soybeans are the principal grains grown, as are vegetables such as carrots, turnips, yamatoimo, and green onions, as well as blueberries and chestnuts.

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