BOLOCO

Boloco is a Boston-based family of 8 restaurants and over 125 team members that serves globally inspired burritos, bowls, salads, smoothies and shakes with locations in MA and NH. Co-founders Adam Liebman, Gregg Harris, Jason Hutchinson and John Pepper opened the first location in 1997 at the Berklee College of Music in Boston. While Boloco quickly became known for its unique variety of delicious and globally inspired burritos, bowls, smoothies and shakes, its mantra “even a burrito aspires�... �� over time guided the teams to cultivate a nationally-recognized, award-winning consumer brand. Boloco’s appealingly off-center and honest brand personality, its maniacal commitment to amazing its guests, its innovative use of technology to enhance visitor experiences and its early leadership in environmental improvement efforts have all contributed to its reputation. Most importantly, however, its long-time mission to positively impact the lives and futures of people who work in fast food through bold and inspired food and practices has put the company on a different playing field than most other fast food and fast casual restaurant businesses in the United States. To follow the journey (and perhaps even earn free burritos), visit boloco.com, twitter.com/boloco, fb.com/boloco or email [email protected].